Friday, May 3, 2013

Food: A Cultural Culinary History

Folks, My food history course is now for sale on DVD from the Great Courses company. 36 episodes from prehistoric times to the present. There's a cool overview right here:

8 comments:

Michele said...

YAY!!

Ken Albala said...

Merci bien Cherie.

Deana Sidney said...

congrats my friend... good practice for that TVshow!!!

Juana Isabella/Donna said...

Hi Ken, I know of three sales you've made so far amoung my circle of friendly food historians :-)

Elise Fleming/Alys K. said...

My copy is on its way. Your books were a great incentive to purchase this DVD without first previewing it!

Farha said...

This is pretty amazing. Congrats!

Gujjar said...

I'm trying to eat better. And, I do feel wise after drinking tea. After eating vegetables, I just feel hungry. Coillcumhann

Leesy said...

I've been listening to it (I'm almost 2/3 of the way through) and thoroughly enjoying listening to you.