tag:blogger.com,1999:blog-1512083611874279630.post677736087326561658..comments2024-03-27T05:07:11.414-07:00Comments on Ken Albala's Food Rant: Paneer Riserva con TartuffoKen Albalahttp://www.blogger.com/profile/16379852662105383295noreply@blogger.comBlogger3125tag:blogger.com,1999:blog-1512083611874279630.post-47921983663955231952011-07-28T10:21:59.710-07:002011-07-28T10:21:59.710-07:00The Stockton Farmer's Market. Sunday behind th...The Stockton Farmer's Market. Sunday behind the malls. The Mushroom guy collects them in the Sierras. The larger ones are more expensive, an outrageous price per pound I thought, but not the little ones. They're really not like European truffles, but worth eating nonetheless.Ken Albalahttps://www.blogger.com/profile/16379852662105383295noreply@blogger.comtag:blogger.com,1999:blog-1512083611874279630.post-13721362389289842672011-07-28T07:12:06.898-07:002011-07-28T07:12:06.898-07:00Sources, maestro, of $2 Californian truffles, if y...Sources, maestro, of $2 Californian truffles, if you please? My wife deserves a treat, methinks...Glennhttps://www.blogger.com/profile/06796019150657039841noreply@blogger.comtag:blogger.com,1999:blog-1512083611874279630.post-28093349012638433032011-07-27T20:42:09.220-07:002011-07-27T20:42:09.220-07:00P.S. Just so you don't think I'm being tru...P.S. Just so you don't think I'm being truly profligate, the truffles were 2 bucks a piece. Local Californian. Not Umbrian, but nice.Ken Albalahttps://www.blogger.com/profile/16379852662105383295noreply@blogger.com